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Hospitality

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Forecasting consumer trends in food and drink, dining, ingredients, flavours and more.  Provides detailed reports of anticipated trends for the Hospitality industry.


 

 

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Hospitality Databases

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Strategic Management for the Hospitality and Tourism Industry : Developing a Competitive
Customer Service for Hospitality and Tourism
Dictionary of Event Studies, Event Management and Event Tourism
Events Management : Principles and Practice
Strategic Sports Event Management
An introduction to sustainable tourism.
Contemporary Tourism : An International Approach
Ethical and responsible tourism : Managing sustainability in local tourism destinations.
 Theories of practice in tourism.
Case based research in tourism, travel, hospitality and events.
 Food and beverage management in the luxury hotel industry.
Food and beverage service, 10th edition. Hodder Education Group.
The restaurant : From concept to operation, 8th edition